Greek-Style Orzo Bowls with Marinated Feta Salad

Greek fennel and leek pie (marathopita)

By Alexandra Harris

Chef and restaurateur Jonathan Barthelmess shares the secrets to one of his favourite family recipes.

1 hr 35 min

Fennel-spiced lamb ribs with goat’s curd tzatziki

By Alexandra Harris

Flavours of aniseed bring a sweet side to these Greek-style lamb ribs.

5 hr

Hellenika’s silverbeet and veal dolmades with tzatziki

By Cordelia Williamson

While a little fiddly, these dolmades are well worth the effort.

1 hr 35 min

Greek Salad

By Lidey Heuck

While diner-style Greek salads made with chopped romaine, crumbled feta and often grilled chicken have become ubiquitous in American restaurants, a traditional Greek salad, or horiatiki salata, is a simpler affair. An assembled salad of large-diced vegetables with Kalamata olives and sometimes capers, this salad has no greens at all, and the feta is served sliced on top of the salad rather than crumbled and tossed into it. A traditional Greek salad dressing usually consists of olive oil and red wine vinegar; this recipe adds garlic and oregano. To make the salad into a satisfying vegetarian main course, throw in a can of drained and rinsed chickpeas.

15 min

Horiatiki (Greek Salad) Recipe

By Daniel Gritzer

A good Greek salad must be made with peak summer tomatoes, crisp and refreshing cucumbers, briny black olives, and just a bit of onion, here quickly pickled to tame its pungency and add pops of acidity to each slice. Then the ultimate topper: slabs of feta.

20 min

Greek lamb cutlets with feta skordalia and crushed olives

By Alexandra Harris

Our Greek-style lamb cutlets, finished with traditional feta skordalia and crushed olives, is primed for weeknight cooking. Opa!

35 min

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Greek fennel and leek pie (marathopita)

Fennel-spiced lamb ribs with goat’s curd tzatziki

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Greek Salad

Horiatiki (Greek Salad) Recipe

Greek lamb cutlets with feta skordalia and crushed olives

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Greek fennel and leek pie (marathopita)

Fennel-spiced lamb ribs with goat’s curd tzatziki

Hellenika’s silverbeet and veal dolmades with tzatziki

Greek Salad

Horiatiki (Greek Salad) Recipe

Greek lamb cutlets with feta skordalia and crushed olives

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Greek fennel and leek pie (marathopita)

Fennel-spiced lamb ribs with goat’s curd tzatziki

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Horiatiki (Greek Salad) Recipe

Greek lamb cutlets with feta skordalia and crushed olives

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Greek fennel and leek pie (marathopita)

Fennel-spiced lamb ribs with goat’s curd tzatziki

Hellenika&#8217;s silverbeet and veal dolmades with tzatziki

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Horiatiki (Greek Salad) Recipe

Greek lamb cutlets with feta skordalia and crushed olives

Hellenika’s silverbeet and veal dolmades with tzatziki

Hellenika’s silverbeet and veal dolmades with tzatziki