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Recipe Library
Menu
Your Recipe Box
  • Breakfast
  • Lunch
  • Dinner
  • Appetizers
  • Desserts
  • Vegetarian
  • Vegan
  • Gluten-Free
The Recipe Library
  • Breakfast
  • Lunch
  • Dinner
  • Appetizers
  • Desserts
  • Vegetarian
  • Vegan
  • Gluten-Free
  • Quick Breakfasts
  • Brunch
  • Pancakes & Waffles
  • Eggs
  • Sandwiches
  • Salads
  • Soups
  • Quick Lunches
  • Pasta
  • Chicken
  • Beef
  • Seafood
  • Vegetarian Mains
  • Dips
  • Finger Foods
  • Party Snacks
  • Cheese Plates
  • Cakes
  • Cookies
  • Pies
  • Ice Cream
  • Healthy Desserts
  • Meatless Mains
  • Veggie Sides
  • Tofu Dishes
  • Vegetarian Pasta
  • Vegan Mains
  • Vegan Desserts
  • Plant-Based Proteins
  • Vegan Snacks
  • Gluten-Free Breads
  • Gluten-Free Desserts
  • Gluten-Free Mains
  • Naturally Gluten-Free

Snacks

From speedy, pantry-friendly bites and crunchy game-day dips to elegant small plates and sweet treats, these recipes deliver big flavor in small packages. Find make-ahead party food, healthy nibblers and late-night comfort snacks to satisfy every craving.

Oatmeal-Glazed Breakfast Cake

Oatmeal-Glazed Breakfast Cake

By Food Network Kitchen

This hearty cake is packed with oats, flavored with cinnamon and topped with a warm glaze made with more oats, shredded coconut and nuts. We used pecans, but feel free to use whatever you have on hand. It's a great way to clean out the pantry and simple enough for kids to help with. Bake one on a Sunday and enjoy it all week long for breakfast or as a snack! It's delicious at room temperature or lightly warmed in the microwave.

Black and Tan Chocolate Popcorn

Black and Tan Chocolate Popcorn

By Andrea Nguyen

This Black and Tan Chocolate Popcorn recipe by Andrea Nguyen is a two-toned sweet snack with caramelized white chocolate and bittersweet dark.

1 hr 45 minFood & Wine
The Food Lab's Chocolate Chip Cookies

The Food Lab's Chocolate Chip Cookies

By J. Kenji López-Alt

Learn the secrets and science behind the best browned butter chocolate chip cookies in this classic recipe from The Food Lab.

1 hr 15 minSerious Eats
Granola

Granola

By Alton Brown

Homemade granola couldn't be easier with Alton Brown's recipe from Good Eats on Food Network. Maple syrup sweetens this healthy melange of oats and nuts.

Grana Padano crisps with thyme and pink pepper

Grana Padano crisps with thyme and pink pepper

By Valeria Necchio

These cheese crisps are perfect for serving with a few drinks before a dinner with friends. Incredibly simple and quick to make, they showcase the incredible flavour of Grana Padano – simply double (or triple) the recipe if you're feeding a crowd.

15 min
Dark Chocolate Flax Bark

Dark Chocolate Flax Bark

By Jesse Szewczyk

Crunchy, seedy flax crackers get topped with dark chocolate and a showering of sea salt for the ultimate sweet and salty snack.

Bon Appétit
Air-Fryer Chile-Cheese Toast

Air-Fryer Chile-Cheese Toast

By null

I grew up eating this for a snack. I know you’re wondering what kind of kid eats chiles on toast with some cheese for a snack. An Indian kid, that’s who. You can totally doctor this up with fancy-schmancy cheese, more spices, or different types of bread, but when I’m craving a taste of home at breakfast, this is what I make. Excerpted from EVERY DAY EASY AIR FRYER © 2018 by Urvashi Pitre. Photography © 2018 by Ghazalle Badiozamani. Reproduced by permission of Houghton Mifflin Harcourt. All rights reserved.

Food52
Chocolate-Date Bran Muffins

Chocolate-Date Bran Muffins

By Kendra Vaculin

Not your grandma's bran muffins, these fiber-rich baked goods are loaded with dates, almonds, and slivers of dark chocolate.

Bon Appétit
Double Chocolate Strawberry Banana Muffins

Double Chocolate Strawberry Banana Muffins

By Iram Mansoor

Moist banana muffins studded with semi-sweet chocolate chips and fresh strawberries, with a deep cocoa flavor. These easy breakfast or snack muffins are boosted with optional espresso and a touch of maple for added depth.

1 hr 5 min
Sweet and Salty Puppy Chow Recipe (Chocolate Peanut Butter Snack Mix)

Sweet and Salty Puppy Chow Recipe (Chocolate Peanut Butter Snack Mix)

By Leah Colins

This sweet-and-salty puppy chow recipe upgrades the classic with browned butter, miso, and cayenne for a crunchy, chocolatey snack that's wildly delicious.

45 minSerious Eats
Banana Bread

Banana Bread

By Lisa Ritter

This quick and easy banana bread recipe is the only recipe you need for overripe bananas.

1 hr 30 minFood & Wine
Peanut Butter Protein Balls

Peanut Butter Protein Balls

By Lauren Miyashiro

If you need a healthy snack or on-the-go breakfast, then these peanut butter protein balls are the answer.

40 min
Maruya (Banana Fritters)

Maruya (Banana Fritters)

By Ian | Filipino Food Recipes

Crispy, golden Filipino banana fritters made with saba bananas and a thin, paint-like batter. Sweet, slightly crunchy on the outside and soft inside—served hot with a dusting of sugar for a comforting snack or dessert.

20 min
Tirokroketes (Greek Fried Goat Cheese Balls) with Honey

Tirokroketes (Greek Fried Goat Cheese Balls) with Honey

By Victoria Moore

Club soda lightens the egg batter that coats the cheese, and a double-coating of panko crumbs amplifies the crunch with these fried cheese balls from Greece.

1 hrFood & Wine
Scoopable Nutella Cookies

Scoopable Nutella Cookies

By Iram Mansoor

Large, soft-centred chocolate chip cookies stuffed with frozen Nutella for a gooey surprise. Crisp on the outside and chewy inside, these scoopable cookies make an impressive dessert or snack.

1 hr 5 min
Seedy Oat Crackers

Seedy Oat Crackers

By Anna Jones

This crackers recipe features a variety of seeds, and the combination of colors and textures is impressive, but you can use fewer types—just make sure you use chia seeds (they're not optional) and the total volume stays the same.

Bon Appétit
Brown Butter Chocolate Banana Bread

Brown Butter Chocolate Banana Bread

By Iram Mansoor

Moist banana bread with nutty browned butter and melty chocolate chips. Quick to mix and baked in a 9x5-inch loaf pan, it’s perfect for breakfast, snacks, or dessert.

1 hr 15 min
Chewy Salted Chocolate Chip Cookies with Maple

Chewy Salted Chocolate Chip Cookies with Maple

By null

A simple and basic recipe for a delicious chocolate chip cookie. I add maple syrup for an extra flavor boost, two types of chopped chocolate–milk and dark–and a fair amount of salt, both mixed in and sprinkled on top. They’re the ideal cookie for the person who favors one that’s thin and crisp on the outside, and chewy and caramelly in the center with lots of melted chocolate pools. Cookie dough or cookie, this is almost always my go-to recipe. Tips & Tricks If you can find them in the store, swap out some of the milk and dark chocolate with caramelized white chocolate chips! So delicious. If you want to make a big batch of cookies and serve a crowd, you can turn this recipe into 45 small cookies instead of 14 large ones. Bake them at 375 for 7 to 8 minutes. I know it can be tempting to rush through the chilling process, but the longer the cookie dough rests, the more flavor development occurs between the gluten, fat, and sugars. Not to mention, chilling is essential to keep the cookies from spreading too much in the oven. Avoid using chocolate chips if possible. Chocolate bars tend to melt much better in cookies, and coarsely chopping it into different shapes and sizes makes for a more interesting cookie. Plus, the chocolate “dust” or “crumbs” will also mix into the cookie and give it flavor.

Food52

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