Amlou Blondies
Amlou is a Moroccan spread made with just three ingredients: almonds, honey and argan oil Affectionately referred to as Moroccan Nutella by Moroccans, it is traditionally enjoyed at breakfast or teatime alongside breads, pancakes, yogurt or cheeses Here, it’s used to top blondies, adding a smooth textural contrast and a deep, sweet, nutty flavor