Breakfast Potatoes
Prepare a batch of oven-roasted breakfast potatoes, and you’ll reap the rewards over the next few days Eat them right out of the oven as a snack, or as a side to scrambled eggs or roast chicken, then tuck leftovers into a breakfast burrito or pile on top of a salad The recipe is simple and mostly hands off; the potatoes just need to be tossed every so often for even crisping